· By Maria Fernanda Cabezas
What is an Arepa con Queso? - as seen on Encanto!
When a BAGEL meets a TORTILLA
An Arepa is a South American food staple commonly made with precooked cornmeal (Masa Harina) for a signature golden color and corn taste. They are soft on the inside and crispy on the outside and are enjoyed all day; sometimes topped as a toast and others filled as a sandwich.